Old duck soup
By VicentaLakin
Recipe Recommendations
- cuttlefish a
- duck half a
- Jiang appropriate amount
- liquor a little
- salt appropriate amount
- chicken essence appropriate amount
- salty and fresh
- stewed
- half an hour
- simple
Steps for Old duck soup
1
Prepare an ink, clean it up, bubble it all night。
2
Prepare half a duck, clean it up, chop it up big。
3
A cold pot, a ginger and a little white for three minutes。
4
Pass the cold water, clean the fumes。
5
A nice ink cut into big pieces。
6
Inks and ducks were put in electric high voltage pots for 20 minutes。
7
Well, after time, salt and chicken。
8
Okay。
9
Nice one。
10
Plum。