Vanilla Ice Cream

Recipe Recommendations

• egg yolk four
• milk 400ml
• cream 250ml
• sugar 100g
• vanilla extract appropriate amount

• vanilla
• other
• several hours
• ordinary

Steps for Vanilla Ice Cream

1

Prepare raw materials;

2

Add sugar and egg yolks to milk and mix well;

3

Heat the egg and milk liquid through water, stirring constantly to prevent the egg yolk from turning into egg flowers until the egg and milk liquid is thick enough to hang on the spoon, leave the torch basin and place it in cold water to cool;

4

Add the cream and vanilla extract and mix well, pour into a container, and place in the refrigerator to freeze;

5

But I took it out and stirred it every half hour, but I was too lazy to stir it. After a few hours, I took it out and ate O(④_④)O~.

6

How to make vanilla essence: Use good dried rice (of course, it's better to use rum, but I think the taste of China dried rice is no worse than that of imported ones, and it is economical and affordable). Soak the good vanilla pods for several months, and the vanilla essence will taste so good. You can use it for cooking or cake. The dishes made with vanilla essence will smell like cake from afar.

Vanilla Ice Cream Make Tips

Recipe Categories

• dessert recipes
• ice cream recipes