Sweet bread
By VicentaLakin
Recipe Recommendations
- high-gluten flour 300g
- eggs one
- white granulated sugar 60g
- unsalted butter 30g
- salt 2.5G
- dry yeast 3g
- milk powder 30g
- qingshui
Steps for Sweet bread
1
Water, eggs, salt and white sugar, salt and sugar, in the order of liquids and solids, are then added, respectively, to the corner of the bread barrel to avoid adverse effects on fermentation。
2
Then you add solid flour, milk powder, and dig holes in the middle of the flour and pour them into the dry yeast
3
bread drums are put back in the machine and set for sweet bread, 750 g, light colour, 3 hours and 35 minutes to go。
4
Join the softened butter at room temperature for about 20 minutes and give it to the bakery. Just wait for the deliverySweet bread Make Tips
Butter and corn oil will be all right. Butter will make bread better。