Kyo-su curry
By VicentaLakin
Sweet sauce, like soy sauce, is a very important sauce in the old Peking food, and the kyoyo sauce is the representative of the sweet sauce。
Recipe Recommendations
- salty and sweet
- fried
- ten minutes
- simple
Steps for Kyo-su curry
1
Pork silk with salt, pepper, sauce, wine pickles, not too salty, and sweet noodles with salt。
2
Bean skin cut diamonds。
3
Bean skin。
4
Big flaming sauce。
5
When you're ready, put on two spoons of sweet noodles, turn it up fast, and add a little sugar。
6
Put onions on the platter and meat on onions。Kyo-su curry Make Tips
When you put on the sweet noodle sauce, you flip fast, you stick easily。