The beans are burning mud
By VicentaLakin
Recipe Recommendations
- Loach appropriate amount
- douchi appropriate amount
- onion appropriate amount
- dried chili appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- white sugar appropriate amount
- chicken essence appropriate amount
- salty and fresh
- burn
- ten minutes
- simple
Steps for The beans are burning mud
1
The mud washes。
2
Dry peppers, garlic cut, a spoonful of beans。
3
Hot oil in the pot。
4
It's a two-faced churn。
5
Push the mud with shovels and put down the ginger peppers and beans。
6
A spoon of wine, raw, old。
7
Add boiled water for seven or eight minutes。
8
A little sugar。
9
Chicken is fine。
10
Just put onion flowers。