Peach
By VicentaLakin
walnuts are my mother's favorite. Every time she comes to my house, she'll have more。
Recipe Recommendations
- corn oil 220 grams
- powdered sugar 150 grams
- sea salt 2 grams
- low-gluten flour 500 grams
- baking soda 4 grams
- eggs of 2
- chopped walnuts appropriate amount
- black sesame appropriate amount
- salty and sweet
- roast
- an hour
- simple
Steps for Peach
1
In corn oil, sugar powder is evenly mixed。
2
Get in the eggs。
3
Continue to mix evenly。
4
Add sifted low-banded flour and little soda。
5
Flipping to dry powder。
6
Add walnut shreds。
7
Flip a few。
8
Split equal。
9
Spray the black sesame。
10
The oven is preheated at 150 degrees for 25 to 30 minutes。
11
Out of the stove and cool。
12
The color of gold and yellow, soaked。Peach Make Tips
Note: Corn oil and sugar powder and eggs must be evenly mixed before moving on。