Five spicy tea eggs
By VicentaLakin
When I was a kid, I loved tea eggs, light teas and a little fragrance, and a lot of materials put together in halogen eggs and smelled like halogen all the way out。
Recipe Recommendations
Steps for Five spicy tea eggs
1
Prepare your food。
2
Put eggs in cold water for eight minutes。
3
Eight minutes later, it's cold。
4
Smash the egg skin so it tastes。
5
Put the sauce in the pot, put two spoons of salt and one spoon of old smoke. When the water is out, put it in the eggs。
6
Eggs boiled for another 10 minutes, a night。
7
Five spicy tea eggs are ready。
8
You can enjoy it when you're skinned。Five spicy tea eggs Make Tips
Eggs must have remembered cold water。