I'll make a pot of bread

By VicentaLakin

I'll make a pot of bread
There was no bakery, and it was the first bread in 2020。

Recipe Recommendations

  • acaroid 300g
  • eggs of 3
  • yeast 3g
  • white sugar 30g
  • corn oil 20g

Steps for I'll make a pot of bread

  • Make I
    1
    The three eggs are filled into the basin and then mixed with sugar, yeast and powder into a pasta. This process needs to be slammed and rubbed hard for about 20 minutes。
  • Make I
    2
    This level of membrane is rubbed into the cape and fermentation begins where there is sunlight。
  • Make I
    3
    In about an hour, the fermentation was twice as big, and the finger was poked in with flour, without rebounding. First fermentation complete。
  • Make I
    4
    Flow the noodles, then divide them into eight equals, ready to be shaped。
  • Make I
    5
    It's made of oxen, then curled up and put it aside. All eight small noodles work the same way。
  • Make I
    6
    When they were rolled, they cut apart from the middle with a knife and doubled the number。
  • Make I
    7
    Take out a domestic cooking pan, evenly wash a layer of oil beneath it, and put it into all the stylings, and set up a team。
  • Make I
    8
    House temperature doubles the size of fermentation。
  • Make I
    9
    On the surface, brush the egg fluid and spread some white sesame。
  • Make I
    10
    Put it in the electric cooker and set it up as a standard cooking mode. Wait for the delivery。
  • Make I
    11
    Forty minutes later, it's a drop on the back。
  • Make I
    12
    Here's the drop on the front, the pan, the perfect presentation。
  • I'll make a pot of bread Make Tips

    it's nice to watch the casserole, but it's probably less sugar and no butter, but it's still different from the bakery. besides, it's a little hard on the back. but it's okay to be soft, but it's worth trying with the little partners who don't get into the toaster. the sugar ratio is recommended at 50 g and 30 g。

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