Meat pine roll

By VicentaLakin

Meat pine roll
Meat pine rolls are a great treat for many friends who love salty foods, compared to those who don't like sweets. It's a good choice for breakfast and tea. It was a great pleasure to mix onions and pines in the roasting process, with a whole living room full of scents. Let's do it together, like friends。

Recipe Recommendations

  • eggs of 5
  • milk 50 grams
  • corn oil 50 grams
  • fine sugar 50 grams
  • low-gluten flour 60 grams
  • edible salt 2 grams
  • meat floss appropriate amount
  • shallots appropriate amount
  • salad dressing appropriate amount

Steps for Meat pine roll

  • Make Meat pine roll step 0
    1
    Five eggs separated from yolk, protein-free containers。
  • Make Meat pine roll step 1
    2
    Milk, corn oil and salt are added to the yolk, evenly mixed。
  • Make Meat pine roll step 2
    3
    Sift in flour, mix evenly。
  • Make Meat pine roll step 3
    4
    The little onions cut the spare。
  • Make Meat pine roll step 4
    5
    50 grams of white sugar in three drops into proteins。
  • Make Meat pine roll step 5
    6
    SEND IT TO THE PROTEIN SO THAT YOU CAN DRAW Z CHARACTERS。
  • Make Meat pine roll step 6
    7
    A spoonful of protein is evenly rolled up and down in a mixture of yolk, and then all remaining post-termination proteins are poured in and rolled up and down to evenly (forgot to take a photo); then the oven is flatted。
  • Make Meat pine roll step 7
    8
    A flat layer of pine。
  • Make Meat pine roll step 8
    9
    A little onion。
  • Make Meat pine roll step 9
    10
    The oven is pre-heated 150°5-10 minutes and baked 35 - 40 minutes。
  • Make Meat pine roll step 10
    11
    A new piece of oil paper is laid, the roasted pine is down, the oil paper behind the cake is torn down, and then it is to be hanged on the grill. A flat layer of salad sauce。
  • Make Meat pine roll step 11
    12
    A little more pine。
  • Make Meat pine roll step 12
    13
    Start roll, roll tight。
  • Make Meat pine roll step 13
    14
    It worked。
  • Make Meat pine roll step 14
    15
    Cut off the sides of the pine rolls。
  • Make Meat pine roll step 15
    16
    Cut in a flat four, the size of which is determined by itself, but certainly not too small。
  • Make Meat pine roll step 16
    17
    A small amount of salad sauce is drawn evenly on both sides of each small pine roll, followed by a layer of pine。
  • Make Meat pine roll step 17
    18
    The pine roll is ready, you like it。

    • Meat pine roll Make Tips

    1. The protein can drop two to three drops of white vinegar before it can pass out, and it can go on. 2. White sugar drops three times into the protein, which makes it particularly easy to break the protein and shorten the time. 3. In the course of the pine rolls, a thin layer of salad sauce would simply be covered, otherwise it would be boring to eat。

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