Ham sausage and cabbage
By VicentaLakin
Recipe Recommendations
- spicy cabbage appropriate amount
- ham sausage 1 piece
- onion appropriate amount
- leftover rice appropriate amount
- oil appropriate amount
- slightly spicy
- fried
- ten minutes
- simple
Steps for Ham sausage and cabbage
1
The ham intestinal cutter is cut into small pieces of all the food supplies。
2
The hot oil in the pan is added to the onions of ham and sausage。
3
Join the rice and roll。
4
You don't have to add any sauce because it's enough。
5
They're still making rice。
6
Add a little tumble。
7
It's full of happiness。
8
The finished chart。