Pork broccoli soup
By VicentaLakin
It used to be dry undersea coconuts, and this time, when I saw fresh, frozen undersea coconuts, I bought a piece of soup with pig bones, so the fresh soup packs were sweeter and tasteful。
Recipe Recommendations
- pork bone 300 grams
- sea coconut 100 grams
- clicker 50 grams
- salt 5 grams
- Jiang 3 grams
- salty and fresh
- pot
- an hour
- ordinary
Steps for Pork broccoli soup
1
Submarine coconuts and accelerants are cleaned when unfrozen。
2
The pig's bones are clean and big。
3
I'll put the pig bones in the pot and the blood in it will boil。
4
An appropriate amount of water is added to the casserole, which pours the seafloor coconuts and snails into the casserole。
5
Pour watered pig bones into the casserole。
6
Add some ginger。
7
It'll be boiled for 50 minutes after the fire has opened。
8
Just turn off the fire and salt。Pork broccoli soup Make Tips
The pig's bones boil the water, boil the blood in it and then take the soup, which is so clean and delicious that the fresh sea coconuts are usually frozen and unfrozen early before making soup。