Bean sand buns
By VicentaLakin
Recipe Recommendations
- flour appropriate amount
- yeast appropriate amount
- milk powder appropriate amount
- white sugar appropriate amount
- bean paste appropriate amount
- sweetening
- steamed
- half an hour
- simple
Steps for Bean sand buns
1
Raw material。
2
Good noodles and bean sand。
3
the noodles are divided into 50 g of a agent。
4
The bean sand on the croquet。
5
Squeeze into a bun shape。
6
On the pot for 15 minutes。
7
Five minutes。