Black onion dumplings
By VicentaLakin
It tastes good to eat
Recipe Recommendations
- black pork appropriate amount
- shallot appropriate amount
- white pepper appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- salty and fresh
- cook
- three-quarters of an hour
- ordinary
Steps for Black onion dumplings
1
Scratch the black pork into mud, join the shredded little onions, join the sauce。
2
Smash it, cover it, place it for 30 minutes。
3
It's not much, just hand rubbing。
4
Noodles wake up for about 15 minutes, split up, skins。
5
Pack。
6
When it's packed, boiled water on the stove。
7
The dumplings, the dumplings are boiled and the dumplings are ripe。
8
Let's make our own food bowl。
9
I like red pepper oil or pepper chops, and vanilla garlic is not rare。
10
The finished product。
11
The finished product。