Chicken soup
By VicentaLakin
Here's a lunch: Chicken soup with mushrooms. It tastes good. The food is simple, it's easy to operate, the lovers come together
Recipe Recommendations
- chicken legs four
- small mushroom appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- octagonal appropriate amount
- oil appropriate amount
- salt appropriate amount
- liquor appropriate amount
- cooking wine appropriate amount
- salty and fresh
- stewed
- an hour
- simple
Steps for Chicken soup
1
Onions and ginger。
2
The chicken leg was cut and washed。
3
The little mushrooms are soaking up early。
4
The chicken leg is covered with water, salt and wine。
5
When it's done, wash it clean。
6
It's hot in the pan, it's hot in the onions, it's fried in chicken。
7
Add the eight cents。
8
Get in the white wine and get the fragrance。
9
Boil with water。
10
Turn the fire slows down for half an hour。
11
When the chicken soup is served, the salt will be fine。
12
You can enjoy it with onions。
13
Home soup, please。
14
The finished chart。Chicken soup Make Tips
If you don't have white wine, use it