Homemade yogurt
By VicentaLakin
I've been in love since I was a kid, and I've been in touch with yogurt, and a couple of years ago my friends gave me an yogurt machine, and I've been making yogurt every day from this outburst, and my dad heard that my yogurt was good, and he gave it to him when he wanted my yogurt, and then I used to make yogurt, and then I felt like it wasn't worth a little of yogurt, starting the fermentation box, and it was less and less often。
Recipe Recommendations
- pure milk 600g
- bacterial powder 1g
Steps for Homemade yogurt
1
Prepare food。
2
Take 100 grams of yogurt and add 1 grams of fungus powder。
3
Smash even。
4
First you pour pure milk with fungus。
5
再把没有加菌粉的纯牛奶倒入养生壶里Smash even。
6
Cover the cap, connect the power, select yogurt key, and do not ferment the whole process for six hours。
7
6小时后，发酵的酸奶已经凝固很好，吃的时候加蜂蜜或者白糖Smash even。
8
The finished chart。Homemade yogurt Make Tips
If yogurt is to be thicker, less pure milk is to be placed, and if it is to be thinner, a little more pure milk must be added or reduced as appropriate。