Fowler

By VicentaLakin

Fowler
The willows of the fragrance are made, delicious and muscular。

Recipe Recommendations

  • chicken breast halves
  • black pepper a little
  • cooking wine a little
  • salt a little
  • eggs one
  • starch appropriate amount
  • bread crumbs appropriate amount

Steps for Fowler

  • Make Fowler step 0
    1
    The chicken chest removes the splints and cuts small stripes。
  • Make Fowler step 1
    2
    Add black pepper and wine salt and grab it evenly。
  • Make Fowler step 2
    3
    Pickle for an hour or so。
  • Make Fowler step 3
    4
    The chicken, which is made, is then covered with a layer of starch, egg fluid, bread, and all of it。
  • Make Fowler step 4
    5
    Prepare the boiler, it's 60-70% hot。
  • Make Fowler step 5
    6
    A chicken willow in。
  • Make Fowler step 6
    7
    If you blow a chicken, you'll get it。
  • Make Fowler step 7
    8
    I blew it up once, and it didn't come back. It's still sweet。
  • Make Fowler step 8
    9
    It's better with ketchup or pepper noodles。

    • Fowler Make Tips

    There must be enough time to make chicken, otherwise it will not taste, and the taste of wine will not be volatilized and the chicken will be difficult to eat. You can think of me as a one-time bomb, or you can do it again。

    Recipe Categories

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