Peach
By VicentaLakin
This walnut formula, whatever it's made, is extremely friendly to the new baker, with a clear sound and an entrance souffle。
Recipe Recommendations
- vegetable oil 100 grams
- white granulated sugar 80 grams
- salt 1 gram
- eggs one
- low-gluten flour 230 grams
- baking powder 2 grams
- walnut 50 grams
- black sesame appropriate amount
- sweetening
- baking
- three-quarters of an hour
- simple
Steps for Peach
1
Vegetable oil 100 grams, white sugar 80 grams and salt 1 grams are all mixed in one basin。
2
The eggs are scattered and mixed with the liquids in front。
3
Sift in low-banded flour 230 grams, bubble powder 2 grams (optional), evenly mixed。
4
50 grams of walnuts were crushed early and added to the dough, evenly mixed。
5
Squeeze it with your hands。
6
It is divided into small groups of 10-14 or so。
7
Put a spoon in the middle of the dough and make it look good。
8
On the surface, you brush an egg fluid, and a little black sesame。
9
The oven is 180°C pre-heated, and it is baked for 20 minutes。
10
Spraying walnuts are done. Take a picture。
11
LET'S HEAR IT
12
It's a little ugly, but it's not bad。Peach Make Tips
One, walnuts can be replaced with equivalents of other nuts, with different flavors. 2. Puffing powder can be added to the table, making it easier。