A spinach bouquet
By VicentaLakin
May the days be clean and the sights of beauty be full of fresh, fresh spinach bouquets open on the table, so as to make you feel like a poem, a beautiful sight, a spring all around you. [Sun] [Sun]
Recipe Recommendations
- flour 500 grams
- warm water 125 grams
- spinach juice 125 grams
- yeast 5 grams
- sugar 60 grams
- pumpkin powder a little
- edible alkali a little
- sweetening
- steamed
- several hours
- senior
Steps for A spinach bouquet
1
Prepare the right amount of spinach。
2
A boiler of water, a little alkalin, a few seconds of water。
3
Getting cold water。
4
A little water, a little juice。
5
Flour is mixed with yeast, sugar, hot water and spinach juice, pumpkin powder, rubbing in different colours。
6
All the noodles are not fermented, they are taken out directly, they are thin, and they are crushed with molds。
7
Press the yellow dot in the middle and put the flowers aside。
8
I'm not sure I'm gonna be able to do that。
9
A fine little flower is pressed on spinach noodles at random (the bottom of the flower can be brushed with a little water, so it's sticky)。
10
The white noodles are also condensed into rectangles of the same size as spinach noodles。
11
The spinach noodles turn over, the flower side is down, the white ones are covered on the spinach noodles, the two are overlapping, and they are soft。
12
Roll from one side。
13
Cut into a bun。
14
Put it in the steam pan, cover it up to twice the size of the pot, until it gets lighter and bigger and swells (the current weather temperature is about an hour and a half)。
15
At the end of the period, the fire starts, the steam starts, the steam is 15 minutes, the fire shuts down, and the steam is three to five minutes。
16
Okay。
17
It's clear, beautiful
18
It's good. It's good and delicious。
19
The finished chart。A spinach bouquet Make Tips
It's time-consuming to make a fermentation, so the noodles are good。