Pork liver spinach soup

Recipe Recommendations

• pig liver 150 grams
• spinach half a catty
• Jiang appropriate amount
• cooking wine appropriate amount
• cornflour appropriate amount
• wolfberry appropriate amount
• salt appropriate amount

• original
• cook
• half an hour
• simple

Steps for Pork liver spinach soup

1

Pork liver is immersed with wine and water

2

Then wash, slice, use oil, salt, powder, 10 minutes to boil the water quickly and extract the dried water

3

The spinach wash is cut off. It's the same as the dry water

4

Put water and ginger blades in the pot, burn them and put them in the liver and platinum, and boil them with spinach

Recipe Categories

• home cooking