A casserole roasted potatoes
By VicentaLakin
When I was a kid, my favorite roasted potatoes, and today I baked a casserole with a casserole, with no drop of water for 40 or so, and baked the smell of my childhood
Recipe Recommendations
- sweet potato appropriate amount
- tin foil appropriate amount
- roast appropriate amount
- sweetening
- roast
- half an hour
- ordinary
Steps for A casserole roasted potatoes
1
1. A stainless steel grill is placed on the bottom of the sandpot。
2
Two layers of tin paper on the grill。
3
The potato peels, cuts to its preferred size, evenly into the pot。
4
Cover the pan and roast the fire。
5
Every 15 minutes or so, the pan cap is turned over the potatoes。
6
It's about 40 minutes, and it's roasted with chopsticks in the middle of the potato when it's easy to pierce it。
7
Scratch, sweet potatoes, eat
8
The finished product。
9
The finished product。A casserole roasted potatoes Make Tips
Caution: An ordinary casserole cannot be used to dry and bake. I'm using a hot, cold black casserole, so it's okay。