Soy-bum-bum
By VicentaLakin
Recipe Recommendations
- Yuba 300g
- pepper 1 piece
- bean paste 1 scoop
- peanut oil 1 scoop
- salt a little
- water 2 tablespoons
Steps for Soy-bum-bum
1
Roasted bamboo, pepper cut。
2
The frying pan is hot and hot and put in soy sauce。
3
It smells like fire。
4
Put the peppers in the chopstick for a moment。
5
Put it in scabs, salt, boiled water。
6
There is a marked decrease in the amount of water burned and the soup is thick enough to make a pot。
7
The finished chart。Soy-bum-bum Make Tips
Arsenal mackerel is immersed in water。