The cold hands tore the apricot mushrooms

By VicentaLakin

The cold hands tore the apricot mushrooms
The apricot mushrooms are a good food for blending。

Recipe Recommendations

  • Pleurotus eryngii a
  • onion appropriate amount
  • coriander appropriate amount
  • garlic appropriate amount
  • oil appropriate amount
  • chili noodles appropriate amount
  • white sesame appropriate amount
  • Weijixian soy sauce appropriate amount

Steps for The cold hands tore the apricot mushrooms

  • Make The cold hands tore the apricot mushrooms step 0
    1
    Prepare an apricot mushroom, wash。
  • Make The cold hands tore the apricot mushrooms step 1
    2
    Hands torn to pieces。
  • Make The cold hands tore the apricot mushrooms step 2
    3
    With hot water。
  • Make The cold hands tore the apricot mushrooms step 3
    4
    Get out, back up。
  • Make The cold hands tore the apricot mushrooms step 4
    5
    Add onions, garlic, spices。
  • Make The cold hands tore the apricot mushrooms step 5
    6
    Add seafood to the soy sauce。
  • Make The cold hands tore the apricot mushrooms step 6
    7
    Add dry pepper noodles。
  • Make The cold hands tore the apricot mushrooms step 7
    8
    Add white sesame。
  • Make The cold hands tore the apricot mushrooms step 8
    9
    Hot oil in the pot, smoke and fire。
  • Make The cold hands tore the apricot mushrooms step 9
    10
    Put oil in the vegetables。
  • Make The cold hands tore the apricot mushrooms step 10
    11
    Mix it evenly, done。
  • Make The cold hands tore the apricot mushrooms step 11
    12
    Disgusting plates, especially for dinner。
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