Celery is a high-fiber food that is digested in the intestines to produce a lignin or intestinal fat substance
This substance is an antioxidant, and celery is often eaten, especially celery leaves
It is very beneficial to prevent hypertension, arteriosclerosis, etc., and has an auxiliary treatment effect
stir-fried pork with celery
By MiguelHamill
Recipe Recommendations
- pork appropriate amount
- celery appropriate amount
- dried chili appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- octagonal appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- soy sauce appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for stir-fried pork with celery
1
Pick and wash the celery.
2
Then cut into small pieces and set aside.
3
Cut the green onions into chopped green onions, cut the ginger into shredded ginger, and chop the dried peppers.
4
Heat the oil in the bottom pan and put star anise, add the shredded pork and stir-fry until color changes.
5
Stir fry the shredded pork before adding chopped green onion, shredded ginger, and shredded pepper.
6
Drizzle in soy sauce and color.
7
Pour in the celery section and stir fry until cooked.