Fabric fruit
By VicentaLakin
When I was a kid, I had little snacks, but everything was classic, and I was satisfied that I had snacks, and the fruit was one of my favorites, and it smelled so good, and I ate a piece of it, and I really liked it. Today, let's make a copy of the fruit that used to burn all over the streets
Recipe Recommendations
- ordinary flour 500 grams
- soybean oil 180 grams
- eggs one
- fine sugar 160 grams
- stinky powder 5 grams
- water 50 grams
- white sesame appropriate amount
- sweetening
- roast
- an hour
- simple
Steps for Fabric fruit
1
Stinky powder in the bowl。
2
Add 50 grams of water to melt。
3
Put the stinking powder in a big bowl。
4
Add soy oil, eggs, fine sugar in turn。
5
It's evenly mixed with a manual omelet。
6
Flour fell on the board and a pit was dug in the middle to add a liquid section。
7
Scratch。
8
Flipping to dry powder。
9
Put the noodles smooth。
10
Put it in the oven and flatten it。
11
Split into pieces。
12
Brush a layer of egg fluid and spill white sesame。
13
Put it in the oven, with space between the two boilers。
14
Put it in a pre-heated oven and roast it up and down at 180 degrees for 30 minutes。
15
Out of the stove and cool。
16
The colours are yellow and thin。Fabric fruit Make Tips
It is not a problem to be able to eat any more than a certain amount. 2. The liquid parts of the material must be evenly mixed before they can be poured into the flour, and if they are mixed with a manual omelet, you can use an electric omelet to even it at a low speed. The soybeans oil, which is dark brown oil, is old soy oil, has a thick soy oil smell that's torn out of the lid, rather than the light and transparent soy oil, and the roasted fruit is white and tasteless。