Garlic gravy
By VicentaLakin
It's another year's fragrance. Let's have a lunch: Garlic gravy. It's so easy
Recipe Recommendations
- Flos sophorae appropriate amount
- flour appropriate amount
- onion appropriate amount
- garlic appropriate amount
- oil appropriate amount
- salt appropriate amount
- chili powder appropriate amount
- spiced powder appropriate amount
- salty and fresh
- steamed
- half an hour
- simple
Steps for Garlic gravy
1
A few washes of water for the right amount of flowers。
2
Dry water, blend in with vegetableseed oil。
3
Add appropriate flour。
4
It'll be even and put in a five-cara powder to continue mixing。
5
And water shall boil in the pot, and the cauldron shall be laid into the cage, and the bouquet shall be spread open。
6
Ten minutes of evaporation in the boiler, depending on the amount of evaporation。
7
It's time to get out of the pot
8
Onions and garlic shredded。
9
Steamed oatmeal with pepper powder。
10
It's hot and hot in the pot and it's in the garlic。
11
Put it in a bouquet of wheat。
12
It's just a pot of salt。
13
Tasty spring, please。
14
The finished chart。Garlic gravy Make Tips
Time for steaming is adjusted to the amount you've made! Have a good life