Cordyceps and radish ribs soup

By GriffinCole

Cordyceps and radish ribs soup
Winter is particularly dry, so girls must replenish water more and have a bowl of moisturizing soup to replenish water and warm their stomachs.

Recipe Recommendations

  • radish half a
  • ribs 200 grams
  • onion appropriate amount
  • ginger slices appropriate amount
  • wolfberry 6pcs
  • Cordyceps 4 pieces
  • pepper appropriate amount
  • salt appropriate amount

Steps for Cordyceps and radish ribs soup

  • Make step 0
    1
    Put the pork ribs, spring onions, ginger slices, and cold water into the pan and bring to a boil.
  • Make step 1
    2
    Wash the boiled ribs in clean water to clean the blood foam.
  • Make step 2
    3
    Put the pork ribs, spring onions, and ginger into an electric cooker, add enough water and simmer for 30 minutes.
  • Make step 3
    4
    Peel the radish and cut it into small pieces.
  • Make step 4
    5
    After half an hour, add salt and a little seasoning to the cooked soup.
  • Make step 5
    6
    Add the radish and continue to simmer for 5 minutes before the radish becomes soft and rotten.
  • Make step 6
    7
    Open the lid, add Cordyceps and wolfberry, open the lid and cook for 5 minutes.

    • Cordyceps and radish ribs soup Make Tips

    The Cordyceps sinensis should be added later, and it will be easy to boil when added first.

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