Pigs and beans
By VicentaLakin
Recipe Recommendations
- high-gluten flour 200g
- milk powder 10g
- qingshui 110g
- fine sugar 20g
- dry yeast 2g
- red rice flour a little
- Red bean paste stuffing appropriate amount
- sweet fragrance
- steamed
- several hours
- senior
Steps for Pigs and beans
1
Sweet
2
All material except red flour is placed in bread drums and good noodles。
3
First, you don't have to pick up a small piece, then divide the rest into five equals。
4
Take a twit in a ton。
5
Put on a soybean。
6
Put your mouth on the tarpaulin and do all the rest。
7
A small piece of pasta, with some red powder and red noodles。
8
Open the noodles with a small plumb mouth and crush the nostrils and ears。
9
Put your nostrils and ears on the dough。
10
And then the rest of the dough is turned into tails。
11
Give it to Ann too。
12
Put some black sesame on your eyes。
13
Go wake up for 20 minutes。
14
It's 12 minutes in the boiler and 3 minutes out of the fire。
15
The finished product。