The veneer plaster pot
By VicentaLakin
Recipe Recommendations
- organic cauliflower appropriate amount
- lotus root one
- ham sausage 1 piece
- garlic moss appropriate amount
- fish tofu appropriate amount
- pepper of 2
- onion appropriate amount
- carrots 1 piece
- red bean paste a spoonful
- hot pot base a
- white sugar appropriate amount
Steps for The veneer plaster pot
1
All the food spares。
2
Red oil and pan base。
3
All food items are replaced with water, and a little salt and oil will ensure green vegetables。
4
Vegetables are drained by cold water。
5
In the pot, the smell of pepper pops up with a large spoon of red soy sauce and red oil is added to the base of the fire pot。
6
Fish tofu is pre-empted with water and pepper ham and entrails。
7
Add to the fish tofu pretzel ham and roast。
8
Add the base and make it。
9
I'm not sure I'm going to be able to do this。
10
The two kinds of sauce are salty in themselves, so the taste is enough without any more sauce。
11
Finally, organic cuisine is added, and when softer, you can make a pot。
12
Spicy rice with rice。
13
The finished chart。