Egg toast

By VicentaLakin

Egg toast
It's the "net-red" approach. It can't let the pops fall on me。

Recipe Recommendations

  • sliced bread 1 tablet
  • eggs of 2
  • ham 3 tablets
  • shredded cheese appropriate amount
  • shredded lettuce appropriate amount
  • ketchup appropriate amount
  • milk appropriate amount
  • salt appropriate amount

Steps for Egg toast

  • Make Egg toast step 0
    1
    Get ready for food, and bread half-cut。
  • Make Egg toast step 1
    2
    Two eggs, a little milk, salt and a little fresh water, evenly mixed。
  • Make Egg toast step 2
    3
    The pan is hot and hot and pours into egg fluid。
  • Make Egg toast step 3
    4
    Put the bread in。
  • Make Egg toast step 4
    5
    In a few seconds, the bread is turned over。
  • Make Egg toast step 5
    6
    The cortex heats up until the egg is condensed and the pan shakes, the cake moves (as illustrated)。
  • Make Egg toast step 6
    7
    Turn it over with a shovel。
  • Make Egg toast step 7
    8
    The edges of the omelet are folded internally along the breadflakes, while a little bit of ham can be fried。
  • Make Egg toast step 8
    9
    In turn, I'll put on the veggies, ketchup and cheese chips。
  • Make Egg toast step 9
    10
    Put on the fryed ham。
  • Make Egg toast step 10
    11
    Collapse right-hand slices of bread and press a few strokes。
  • Make Egg toast step 11
    12
    Turn it over and fry it。
  • Make Egg toast step 12
    13
    You can make a pot
  • Make Egg toast step 13
    14
    Tastes good。
  • Make Egg toast step 14
    15
    Plum。