Soy chicken leg
By VicentaLakin
it's very simple, very delicious, especially for a lazy guy like me, who doesn't have to fry, all the food, all the cooking, all the cooking, and just make an appointment for dinner。
Recipe Recommendations
- chicken legs one
- soy sauce 35 grams
- soy sauce 10 grams
- yellow wine appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- pepper appropriate amount
- aniseed appropriate amount
- cooking wine appropriate amount
- rock sugar appropriate amount
- salty fragrance
- pot
- half an hour
- simple
Steps for Soy chicken leg
1
Fresh chicken legs, cold-water pots, wine, peppers。
2
Get ready for the onions。
3
Yellow wine, old smoke. I forgot to take pictures。
4
Onions, ginger, peppers, big stuff in electric rice。
5
Chicken leg in。
6
In the yellow wine... old... raw... ice sugar。
7
Make an appointment for the rice pan。
8
In 30 minutes, it's ready。
9
It smells so good。
10
The chicken is very tender and delicious。Soy chicken leg Make Tips
Soy sauce tastes salty, not salty, ice cream on a population-like basis。