Fried fish
By VicentaLakin
This year's money is particularly hard to earn, and sometimes when you buy food, you think it's good and good. Fish is a good option. Fifteen bucks a tilapia can eat twice
Recipe Recommendations
- tilapia art. 1
- sauerkraut 1
- edible oil 1 scoop
- salt 1.5 spoon
- Jiang 1 small piece
- onion 3 pieces
- chicken powder a little
- spiced powder a little
- soy sauce appropriate amount
- soy sauce appropriate amount
- cornflour 1 spoon
- oyster sauce small amount
Steps for Fried fish
1
Clean up, cut, put ginger chips, salt, chalk, chicken powder, platinum oil, grab it
2
Then we'll put the dry powder on it
3
Sour, onion cut. I added bamboo
4
Sour, boom, dry the surface, and then for half a minute
5
The fish are fried and colored。
6
Put it in the sour, drink a little water
7
Cover the lid for about two minutes。
8
Smokin', smokin', puttin' onions, just blendin'
9
The finished chart。
10
The fish inside is soft