kimchi fried rice
Ingredients: spicy cabbage
Recipe Recommendations
- spicy cabbage appropriate amount
- leftovers a bowl
- eggs two
- QQ sausage a
- slightly spicy
- fried
- ten minutes
- simple
Steps for kimchi fried rice

1
Prepare raw materials, as shown in the picture
2
Dice spicy cabbage and QQ sausage, knock the eggs into a bowl and beat them up for later use
3
Heat the wok and drain the oil, add the beaten eggs and stir fry until done
4
Leave the base oil, pour in the QQ sausage and stir-fry until fragrant
5
Pour in spicy cabbage and stir-fry until fragrant
6
Pour in the rice and stir-fry until the rice is completely dispersed
7
Pour in the cooked eggs and stir well
8
Taste the taste and add a little more salt if you think it's not enough (I didn't add salt because the spicy cabbage itself is very salty), and you're done
9
Dang, the delicious spicy cabbage fried rice is servedkimchi fried rice Make Tips
1. Eggs can also be fried until the end into poached eggs and served on fried rice