Red sausages and radish

By VicentaLakin

Red sausages and radish
Yesterday I went to a friend's house in Shanghai, bought a pound of radish in a supermarket near her house, and in Shanghai there were so cheap radish, which was limited to two per person. I bought five, and told the operator that it was not easy to come from downtown and ride 15 kilometres. I bought it. It's so cheap, it's not old, it tastes so good

Recipe Recommendations

  • red sausage appropriate amount
  • shredded pork appropriate amount
  • radish a
  • corn oil 10 ml
  • salt 2 grams

Steps for Red sausages and radish

  • Make Red sausages and radish step 0
    1
    Carrot to the piping section。
  • Make Red sausages and radish step 1
    2
    Red intestinal and raisin。
  • Make Red sausages and radish step 2
    3
    The oil pan is burned to the age of six and pours into corn oil and into red sausages and meats for a quick turnover。
  • Make Red sausages and radish step 3
    4
    ♪ Falling into radish fast-fried. ♪。
  • Make Red sausages and radish step 4
    5
    Scrambled to soft。
  • Make Red sausages and radish step 5
    6
    Add a spoon of salt。
  • Make Red sausages and radish step 6
    7
    Half a spoon of sugar。
  • Make Red sausages and radish step 7
    8
    Add appropriate water。
  • Make Red sausages and radish step 8
    9
    Five minutes of fire
  • Make Red sausages and radish step 9
    10
    Enter, complete the chart! Yesterday's dinner

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