The storage of the flowers
By VicentaLakin
And when the flowers are fragrant. I went to the market in the morning, and I ran into a flower seller or a flower. It's almost twice as cheap as I just met in front of the park. At midday, the pork dumplings were packed, the rest of the water was boiled, cooled, and the fridge was frozen and kept。
Recipe Recommendations
- Flos sophorae appropriate amount
- water appropriate amount
Steps for The storage of the flowers
1
I went to the market to see a flower that was fresh and unopened, and bought it all six pounds。
2
Scratch the flowers。
3
Clean up。
4
A proper amount of water is burned in the pot。
5
Plumbs in。
6
It's about 30 seconds, and it's turning green。
7
Into the cold water, over and over again。
8
Pull out the controlled water。
9
Load one-off meats。
10
Put a lid on the freezer。
11
More importantly, it's a matter of putting a bag in the fridge. Pack dumplings, buns, unfrozen。