I'm gonna rip my hands off the mushrooms
By VicentaLakin
It's juicy, it's smooth, it's good
Recipe Recommendations
- Pleurotus eryngii of 2
- onion appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- Very fresh. appropriate amount
- salt appropriate amount
- white sugar appropriate amount
- pepper oil appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for I'm gonna rip my hands off the mushrooms
1
First of all, I've got two good almond mushrooms from the market
2
It's like this
3
It's torn in cold blood
4
Take the hot oil
5
70% oil temperature, dry chili, garlic, ginger
6
Scrambled onions。
7
Keep working like this, onions
8
It's ripe
9
It tastes so good, sugar, pepper oil