It's colorful
By VicentaLakin
Spring comes, good, happy. And the earth was rejuvenated, and its grass sprouts, and its bouquets were sprouted, and it was a mess. All of a sudden, there's an idea to make spring colours in your own house and eat Spring into your mouth. Then let's move。
Recipe Recommendations
- spinach appropriate amount
- carrots 2 pieces
- purple potato appropriate amount
- white flour appropriate amount
- edible oil a little
- yeast a little
- white sugar a little
Steps for It's colorful
1
Wash fresh spinach; peel carrots; spare。
2
Potato wash, boil for 30 minutes. The exact time is determined by the size of the potato。
3
Take the fertilized potatoes to skin, crush them into mashed potatoes, spare them。
4
Spinach juice, spare。
5
Carrot juice, spare。
6
Accomplished carrot juice, spinach juice, mashed potatoes are added to the appropriate amount of flour, with a few yeasts, white sugar (a total of 5 grams of yeast for white noodles, lasagna, spinach noodles and carrots) for 30 minutes。
7
Make the noodles a small potion, rinse them。
8
The white noodles look like dumplings。
9
Puts the top coloured group in, and clasps it。
10
The bun wakes up for 15 minutes, steams up for 20 minutes, and you're out。
11
Cuts are very nice. My colleagues love it。
12
They make the lasagna, twilight, and the carrots。
13
Roll, cut in the middle, roses, 15 minutes awake。
14
Steam pots on steam for 20 minutes。
15
Here we go。
16
The pasta of spinach is in one form。
17
Find the mold, cut the tarts off。
18
That's it. The middle pairs, the oil, the combs。
19
It's not as green as it gets。
20
It's white noodles made of loafcakes。It's colorful Make Tips
It'll be better if you put some sugar in it and it's used by yeast。