Soybean goldfish
By VicentaLakin
Recipe Recommendations
- nemipterus appropriate amount
- celery appropriate amount
- ginger appropriate amount
- Puning soybean paste appropriate amount
- peanut oil appropriate amount
Steps for Soybean goldfish
1
Ginger cut, celery washed clean and spare。
2
The gold-lined fish wash the water and add a little wine to it。
3
The casserole heats up in peanut oil and puts it in ginger-sniffed。
4
Put the gold line fish in。
5
Two spoons of Punin soy sauce。
6
Add a proper amount of water。
7
Cover the lid and boil for 10 minutes。
8
Put it in the celery section for about 30 seconds。
9
The finished product。