When I saw old pumpkins at home, I suddenly wanted to eat salted egg pumpkins. Unfortunately, I looked up recipes online and found that there were many methods, but they all only needed the egg yolk and not the egg white.
Well, home-cooked food is originally DIY, so I chose every step I wanted to choose, trying to make delicious food, and cheer up...
stir-fried pumpkin with salted eggs
By JoanyStehr
Recipe Recommendations
- old pumpkin 300 grams
- salted duck eggs of 2
- edible oil appropriate amount
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for stir-fried pumpkin with salted eggs
1
Preliminary work. Sliced pumpkin + chopped salted duck eggs
2
Pour the pumpkin into water to boil and pick it up when it changes color
3
After the pumpkin is thickened, add it to the pan step by step for frying
4
Fry the salted duck eggs in oil and low heat until foam. If there is not much foam, add a small amount of water
5
Pour in the pumpkin and mixstir-fried pumpkin with salted eggs Make Tips
After being certified by myself and friends, the taste is good, and the salted egg pumpkin was successful.