Donkey skin is generally used as raw materials to make donkey-hide gelatin, which has quite high nutritional value
E-jiao has obvious blood-enriching effect, and its curative effect is better than iron
In fact, donkey skin is usually made into donkey skin jelly in our home
I decided to stir-fry it with green peppers. It tasted good
It is particularly chewy and has a good taste
stir-fried donkey skin with spicy sauce
Recipe Recommendations
- green pepper appropriate amount
- coriander appropriate amount
- garlic appropriate amount
- octagonal appropriate amount
- onion appropriate amount
- dried chili appropriate amount
- soy sauce appropriate amount
- Very fresh. appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- medium spice
- fried
- several hours
- ordinary
Steps for stir-fried donkey skin with spicy sauce
1
Put the donkey skin in the pan and boil it until it is done, then wash it and cut it into strips. I cooked it for nearly two hours. This thing is not usually difficult to cook.
2
Wash the green peppers and cut them into strips.
3
Wash the coriander and cut it into small pieces.
4
Cut the green onions into chopped green onions.
5
Cut the garlic into slices, and cut the rest into pieces.
6
Heat the oil in the bottom pan and saute the star anise, green onion, and garlic slices until fragrant.
7
Add dried peppers and drizzle in soy sauce to make the taste very fresh.
8
Pour the donkey skin into the pan and stir fry.
9
Add green pepper and stir-fry for a while, add salt, and season with chicken essence.
10
Sprinkle in the chopped garlic and coriander and serve.