Eat two for one duck

Recipe Recommendations

• duck half a
• cabbage appropriate amount
• onion appropriate amount
• Jiang appropriate amount
• aniseed appropriate amount
• spiced powder appropriate amount
• soy sauce appropriate amount
• honey appropriate amount
• white vinegar appropriate amount
• flour appropriate amount
• salt appropriate amount

• spiced
• roast
• an hour
• ordinary

Steps for Eat two for one duck

1

Wash the duck and add spring onions. Jiang. Five-spice powder. salt. Rub the soy sauce and marinate for 2- 3 hours, take out and dry, brush with a mixture of honey and white vinegar, cool and dry, and place in the oven at 180 ° C for 30 minutes.

2

Take it out and brush the honey vinegar mixture again, then bake at 180 degrees for 20 minutes.

3

I would like the roast duck with the charred outside and tender inside.

4

Use a sharp knife to remove the meat slices, cut the green onions into strips, and prepare the sweet flour sauce.

5

Put the duck bones in the pan, bring to a boil, add cabbage and simmer over low heat for 10 minutes.

6

Stir the flour with water into batter.

7

Put the batter in an electric baking pan.

8

Spread it evenly with a shovel.

9

Brown both sides, remove from the pan and cut in half from the middle.

10

Duck meat dipped in sweet flour sauce.

11

Put into pancakes with shredded spring onions.

12

The duck soup is also ready, just add some salt and MSG.

13

Original cabbage and duck soup.

14

Eat two ducks, try...

Eat two for one duck Make Tips

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