Meat loaf

By VicentaLakin

Meat loaf

Recipe Recommendations

  • high-gluten flour 260g
  • milk 100g
  • eggs a
  • yeast powder 3g
  • salt 2g
  • white sugar 30g
  • butter 30g
  • meat floss appropriate amount
  • salad dressing appropriate amount
  • green onion appropriate amount

Steps for Meat loaf

  • Make Meat loaf step 0
    1
    Milk eggs and sugar added to the bread bucket。
  • Make Meat loaf step 1
    2
    Add flour yeast, start and flour。
  • Make Meat loaf step 2
    3
    prepare 30 g butter to be added to the bread can to continue the face。
  • Make Meat loaf step 3
    4
    And good noodles come out and ferment。
  • Make Meat loaf step 4
    5
    When it's fermented, it's fermented into pancakes of the size of a grill, with a second awakening。
  • Make Meat loaf step 5
    6
    When you wake up, you brush the egg fluid and put onions in the oven for 180 degrees and 20 minutes。
  • Make Meat loaf step 6
    7
    Cool。
  • Make Meat loaf step 7
    8
    Squeeze into the salad sauce, scratch the bread with a knife and wipe it down。
  • Make Meat loaf step 8
    9
    Scrambling the salad sauce with a pine platter and squeezing it on both ends。