Zero failed mashed potatoes
By VicentaLakin
You can try it with me. You can ask questions in the comment area if you don't understand
Recipe Recommendations
Steps for Zero failed mashed potatoes
1
First, the potato is sliced to a width of 8-10 mm。
2
Put cold water in the pot, put the cut potatoes flat in the pot, and steam the lid for about 30 minutes。
3
thirty minutes later, potatoes were shredded with salt and milk. (who likes to dry potatoes for 20g milk, and who likes not dry for 30g milk)。
4
Put the shredded potato pack into a spherical plate。
5
melting butter into oil consumption and mixing it evenly with starch. a small amount of water (100 g during the mixing process) is required in the course of the mixing, so that it becomes available in a dense manner。6
The last step is pouring soup juice into mashed potatoes。
7
The last step is pouring soup juice into mashed potatoes。