Recently, some friends have asked me why I don't like pasta.
In fact, I'm just lazy and think pasta will be very troublesome.
Moreover, my pasta only stays at a low level. More helpless.
But for some reason, I suddenly wanted to eat fried noodles.
Try my best to satisfy my stomach...
I hope friends will like it ~
Give me encouragement ~
Mixed shredded pork fried noodles
Recipe Recommendations
- cutting surface appropriate amount
- tomatoes appropriate amount
- shredded pork appropriate amount
- yuancong appropriate amount
- small rapeseed appropriate amount
- edible oil appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- shisanxiang appropriate amount
- soy sauce appropriate amount
Steps for Mixed shredded pork fried noodles
1
Knife cut surface, 1.50 yuan, for two people. Cook for 8 minutes, and shower until not sticky. Don't be lazy, otherwise you will stick to the pan when frying noodles.
2
Side dishes. You can change it to something else based on your personal preference. But I think these three classics are better ~ but tomatoes must be ripe.
3
Stir-fried shredded pork and green vegetables ~ Use more oil, and you will lose your appetite when you dry fried noodles.
4
Add cut surfaces. Add the seasoning and soy sauce and stir fry constantly. If you think there is less, put some in and be careful to stick to the pan.
5
OK~Put on the plate and start eating...