Mango Moose
By VicentaLakin
It's easy and fun to make desserts with the kids, hoping to keep sweet childhood memories in her heart
Recipe Recommendations
- large mango one
- light cream 100ml
- biscuits 20 tablets
- butter 10g
- sugar appropriate amount
- gelatin tablets 10g
- sweet fragrance
- frozen
- several hours
- simple
Steps for Mango Moose
1
Prepare food, butter for 10 seconds in the microwave, and glitches for backup。
2
Biscuit is crushed with a crutches in the bag, others use Olio, and my home uses ready-made cookies。
3
Biscuit shredding and butter blended into the base of the mould。
4
Mango meat mixed with sugar to make mud。
5
They are immersed in cold water for half a minute, and mango mud is used to heat up, melted and mixed into the glitting tablet。
6
You don't have to be too hard。
7
Light cream and mango mud。
8
It's in the mold that presses the bottom of the cookie。
9
after half an hour of cooling in the refrigerator, the remaining mango mud was used to make mirrors with the 2g g of glinting melted into the mold。
10
You can eat。
11
It'll be off in a minute with a wind dryer
12
Cool and sweet。