Vacuate fish
By VicentaLakin
Recipe Recommendations
- salted fish appropriate amount
- green onion appropriate amount
- millet spicy appropriate amount
- steamed fish oyster sauce appropriate amount
- ginger appropriate amount
- salty and fresh
- steamed
- half an hour
- simple
Steps for Vacuate fish
1
Little salty fish。
2
Dry water。
3
Ginger with steamed fish。
4
Get on the pot and steam。
5
The millet onions are shredded。
6
Steamed fish, pouring rice and onions。
7
Oil hot。
8
Just get on the fish。