Black wheat
By VicentaLakin
Keep wasting black wheat flour, and red dates for hairdressing
Recipe Recommendations
- black wheat flour 200g
- Medium gluten wheat flour 100g
- yeast 3g
- red dates few grains
- white sugar appropriate amount
Steps for Black wheat

1
Main, black wheat flour。
2
On a pro rata basis, 200 grams of black wheat flour, 100 grams of barbed flour, 3 grams of yeast, 25 grams of sugar, placed in the basin。
3
Add warm water to the mix, the more smooth it gets, the more subtle it gets。
4
Plugged in with stainless steel spoons。
5
Red dates cut。
6
Put the red-trees on top and wait for fermentation。
7
After fermentation, cold water evaporates the pot for 35 minutes and thorium for 3 minutes。
8
Steamed, dry。
9
The finished, the slicesBlack wheat Make Tips
You can add some corn oil to the pasta and steam it out softer