The corn-skinned puppet
By VicentaLakin
When young, food is supplied, and is measured on the headcount of each household account, with both coarse and fine grains in proportion. Every month, the little white-faced mothers are saved, waiting for fathers who work in the county to come back to improve their lives or to eat. At that time, we ate the most: corn paste. Mom makes all kinds of good food with corn noodles, and we never felt the pain of life. They're made of boiled potatoes and corn flour, they're fertilized in the upper cages, they're made of onions and they're made of onions, and they're made of pickled pickles with round cabbage. That tastes really drunk. Mom's smell, always follow。
Recipe Recommendations
- potatoes five
- cornmeal 2 cups
- wheat flour 0.5 cup
- onion appropriate amount
- sesame oil appropriate amount
- salt appropriate amount
- pepper noodles appropriate amount
Steps for The corn-skinned puppet
1
Potatoes go to the skin, cut into four or six petals, put them in cages and evaporate。
2
It's steamed potatoes。
3
When it's hot and mashed。
4
It's mixed with corn flour and wheat flour, and then it's mixed, and it's like this, and if it's too sticky, it can put more corn flour。
5
Scatter with your hands and put them in the cage box for 20 minutes。
6
Turn off the fire and cool it down。
7
After the cooling, the pasta is plattered with chopsticks, which form such pieces。
8
Oh, it's so much steam, it can be in a fresh bag, it'll freeze the fridge, it'll unfrozen next time。
9
Cut the onion flowers。
10
When the pot is soaked, when it's hot, it's put in pepper noodles and onions, and it smells。
11
Put it in a mixed noodle, put it in an adequate amount of salt, and then flip。
12
I like a little bit of yellow, so just make it a little hot, and it smells like potatoes。
13
Out of the pot。
14
It's beautiful。
15
IT'S STANDARD. LOOK AT IT. IT'S BEAUTIFUL。