Chicken, egg rice
By VicentaLakin
Lunch for Dabao, now sort it out and share it with the mothers. It'll be easier for Mom to make it easier. Caution: Cook before making chicken. Less water。
Recipe Recommendations
- chicken breast 1 block
- broccoli 3 petals
- stewed egg one
- Fish cake slices at will
- Jiang 1 block
- soy sauce appropriate amount
- salt appropriate amount
- marinade 2 spoons
- salty fragrance
- roast
- half an hour
- ordinary
Steps for Chicken, egg rice
1
Prepare the material. Chicken chests are salted with sauce, ginger, edible oil, starch。
2
The oven is preheated 180°。
3
Picked chicken breast in the oven for 20 minutes。
4
Water and salt in the pot, keeping the blue flowers green。
5
The water boils, and it goes in, and it's cut out。
6
Stand by. Or green。
7
It's made today of halogen eggs and goose palms。
8
Cut a halogen egg, a few fish chips. Chicken chops with ketchup and pepper juice. Let's eat. There's no soup. Have a nice bottle of pure milk。
9
Applecake + chicken poaching。