Potato pine

By VicentaLakin

Potato pine
Today, the children ordered food and said they wanted to eat the meal, and I thought about the family's materials and made this. Let me say that my mix-up approach follows the five-box principle of having staple foods, vegetables, proteins, milk, fruit. We've all got our staple vegetables and proteins, like cereal rice, potatoes, vegetables, carrots, pickles, sesames, prawns, pork pine, rice, rice, red beans, red rice, quinoa, etc., and so on. So I have more than five kinds of rice and six others, and this group has 11 ingredients. How can it be bad? I've added a drop of soy sauce and sugar, or I can't. Five kinds of nut oil are selected for vegetable oil, but oil is as good as food, and many are better than one. So don't look at a small meal. I have a lot of stuff in there。

Recipe Recommendations

  • cereal rice 50g
  • carrots 20g
  • potatoes 60g
  • sugar 1g
  • water 60g
  • meat floss 5g
  • bibimbap appropriate amount
  • soy sauce 1 teaspoon

Steps for Potato pine

  • Make Potato pine step 0
    1
    Carrot potatoes are all shredded。
  • Make Potato pine step 1
    2
    cereal rice 50g+60g water is put into the electric cooking pan。
  • Make Potato pine step 2
    3
    It's covered with potatoes and carrots and a cook key。
  • Make Potato pine step 3
    4
    the rice is cooked and put into the plate with 5g meat pine。
  • Make Potato pine step 4
    5
    This is a mix of violets, white sesame and shrimp pellets that can be fine-tuned to make the rice pack better。
  • Make Potato pine step 5
    6
    Squeeze the rice pack in a bag and make a triangle。
  • Make Potato pine step 6
    7
    A flat pan with a little vegetable oil on both sides of the fire。
  • Make Potato pine step 7
    8
    This soy sauce plus a little sugar mix is best over three years of age with this tune。
  • Make Potato pine step 8
    9
    Just a little sauce and sugar on the rice pack。
  • Potato pine Make Tips

    1 If there is no meal mix, this may not be done. I've taught you this before. 3. It must be held tight in order to form it。