Potato pig mud
By VicentaLakin
A lot of moms say they make a lot of pork mud. I'm here today to teach you how to make a super fine pork mashed. Why do you give the kids pork for six months? Since pork is red, red erythromatic iron is easily absorbed into the body, the child is given red meat for six months in addition to high iron powder. It's not right that some mothers haven't put meat on their children in seven or eight months, and they eat it as soon as possible, whether pork, beef or lamb, if they're allergic, and today they make potato and pork mud, which is smooth, but it's not just for the children, because there's a slight need to mix rice with rice. It's not right for a pig to stay in a state like this. It's only half-finished because if the water is too little or it's rough, it has to be so much water。
Steps for Potato pig mud
1
Pork is salted with lemon, and today I'm pork and can use pork chips。
2
We'll cook under the cold water and get rid of the smell。
3
The meat is cooked for 15 minutes。
4
This potato is the one I cooked to get rid of the skin and with the meat。
5
with 40g water, the water can't be too small. if you can't hit it with a cuisine machine, you can double it。Potato pig mud Make Tips
1. When done, it is important to take advantage of the cooling of the heat, and to eat it next time after it has been fully cooked in the water. 2. Pork can be replaced with beef. Three, potatoes, pumpkins and potatoes all have the same effect on making pork mud smoother。